Seared Tuna with Mango and Cilantro Aioli 1 C Cilantro leaves chopped ½ C lime juice 1/3 C mayonnais...

Texas Grilled Cheese with Manchego cheese, corn and chilis 4 pieced Texas Toast or thickly cut bread...

Eggplant Caprese Salad 1 small eggplant 1 small heirloom tomato, ripe and sliced ¼ C olive oil Salt ...

Spinach, Bacon, and Artichoke stuffed Jumbo Pasta Shells 16 jumbo pasta shells cooked and cooled 1-2...

Cabbage and Peanut Salad with Thai Style Dressing 3 thin slices ginger, chopped 2 garlic cloves, min...

Braised Greens with Garlic and Miso Butter ½ c unsalted butter 2 TB olive oil ¼ C miso 6 cloves garl...

Fish Tostada with Mandarin Orange Salsa 5 inch tortilla 4 tb oil divided 2 Mandarin oranges 1/3 smal...

Roasted Chicken with Rosemary Cauliflower, Feta, Almonds 4 Chicken thighs 1 small head cauliflower S...

Pork Ginger Scallion Meatballs with Farro 2 cups of farro Mix together: 1 large egg ½ cup panko crum...

Korean Flank Steak with Cucumbers and Radishes 8 oz Flank Steak 1 English or pickling cucumber, thin...

Chorizo-Vegetable Breakfast Bowl 8 oz. chorizo sausage, cooked Hash brown potatoes, diced Grape toma...

Spicy Mango Pork over Rice Noodles 1 lb. pork tenderloin cut into ½ inch slices 1 tb cumin 1 tb salt...

Pastry Wrapped Baked Brie with Apricot Syrup 1 sheet puff pastry Brie- 4” wheel 2 dried apricot 1 eg...

Shrimp and Fish Stew with Okra Fish Stock- make ahead of time 1 lb. cod fillets 1 lb. shrimp 1 tsp s...

Pinsa Romana with Ricotta, Asparagus and Prosciutto One portion Pinsa Dough recipe 1 lb. asparagus g...

Spinach Stuffed Sweet Potatoes with Bacon 2 sweet potatoes, baked set aside keep warm Spinach fillin...

Cornmeal Crusted Trout with Pepita-Cilantro Pesto Ingredients: 2 trout fillet, de-boned Egg wash Flo...

Roast Beef Sliders with Balsamic Onions and Munster Ingredients: 10 oz. roast beef 2 slices Munster ...

Cranberry-Apple Rustic Tart Ingredients: 1-1/2C leftover cranberry relish or jam 3 Granny Smith, Opa...

Smoked Salmon-Butternut Squash Cakes Ingredients: 4 oz. smoked salmon, hot or mild 1 C butternut squ...

Brussels Sprouts with Pistachios and Lime Ingredients: 1 lb. Brussels sprouts 2 TB vegetable oil Sal...

Butternut Squash Soup with Red Curry and Apples and Spiced Pepitas Ingredients:  3 lb. butternut squ...

Wedge Salad with Shrimp and Sriracha Dressing Ingredients: 1 TB oil 10 shrimp ½ tsp salt ½ tsp black...

Autumn Carbonara with Crab, Lemon and Capers Ingredients: 12 oz. thick spaghetti, cooked (reserve 1 ...

Chilled Soba Noodle Bowl with Cucumbers and Sesame Ingredients: 2 small pickling cucumbers, sliced o...

Goat Cheese Crostata with Peaches and Prosciutto Ingredients: 6 oz. goat cheese 1 TB honey 10 slices...

Braised Sausage with Fennel and Toasted Spices Ingredients: ¼ C Olive oil, divided 3 Sausages cooked...

Edamame Burger Lettuce Wrap with Peanut Sauce 1C Carrots, julienne 3TB Lime juice divided 2 tsp chil...

Grilled Shrimp with Charred Greens and Green Goddess Dressing Dressing: Place in food processor and ...

Burrata, Watermelon, Avocado Salad with Champagne Dressing Dressing: Mix together and set aside 1 TB...

Chilled Penne Pasta Salad with Feta and Sunflower Seeds Ingredients: 1 lb. cooked penne pasta 5 oz. ...

Peach and Blackberry Galette Ingredients: 1- 9” pie crust 1 lb. peaches peeled and sliced 1 tsp lemo...

Grilled Pork tenderloin with Quick Cherry Preserve 1-pound pork tenderloin trimmed 2 TB olive oil 2 ...

Lobster Salad BLT Ingredients: 1 lb. lobster meat ½ C mayonnaise 2 TB lemon juice 1 TB chives choppe...

Potato Salad with Corn and Fresh Basil Ingredients: 2 ½ lb. red skin potatoes cooked, cut into 1 inc...

Sautéed Salmon with Citrus Chili Sauce Ingredients: 4 Jalapeños, de-seeded 2 garlic cloves Salt 2 ts...

Chilled Cucumber Spinach Gazpacho Ingredients: 3 C English cucumbers, peeled and chopped 1 C spinach...

Braised Cod with Tarragon Sauce and Boiled Eggs Ingredients: 2 lb. cod fillet 2 tsp salt divided 4 C...

German Spaetzle with Morel Cream Spaetzle: 1 C Flour ¼ C Milk 2 eggs ½ tsp Salt ¼ tsp nutmeg Black p...

Pasta Primavera with Creamy Vegan Nut Sauce Ingredients: ½ C Olive Oil ¼ C Onion chopped 3 TB minced...

Breakfast Calzone Ingredients: 1 lb pizza dough, quartered All-purpose flour for surface rolling 8 o...

Coconut Mango Peanut Slaw Ingredients: ¾ C Coconut Milk Lime juice (3 limes) 10 oz. cabbage shredded...

Mango and Halloumi Mixed Fry Batter: 2 C flour ½ C cornstarch 1 tsp Baking Powder 1 tsp salt 2  ½ C ...

Green Goddess Veggie Crunch Sandwich Ingredients: ¼ C Basil (can use dill, tarragon or parsley in pl...

Savory Onion Twists (Based on a French Passaladiére Tart) Ingredients: 2 TB Olive Oil 1 TB Butter 10...

Brie and Crab Appetizer Ingredients: 4 oz. package Brie, diced 6 oz. crab meat or K-krab meat, drain...

Apple Almond Crostini Ingredients: 1 Baguette sliced into rounds 2 C Monty Jack Cheese shredded 2/3 ...

Sausage Stuffed Fried Olives Ingredients: 1-1/2 lb. Italian pork sausage ½ C Parmesan cheeses ¼ C Ro...

Cajun Shrimp Cakes Ingredients: 1 ¼ lb. Shrimp peeled, deveined, tail removed, finely chopped 3 gree...

Angel Hair Pasta with Chanterelles and Walnut Ricotta Sauce Ingredients: 3 oz. dried chanterelles, s...

Red Cabbage Salad with Cherry Vinaigrette and Almonds Ingredients: 1C frozen pitted dark cherries th...

Cracked Wheat Salad with Pomegranates and Pistachios Ingredients: 1 cup cracked wheat, soaked until ...

Spicy Grilled Pork Skewers 2 lb pork shoulder, sliced thin into 1-2” wide strips ½ red onions thin s...

Wild Rice, Pecan and Cranberry Stuffed Acorn Squash Ingredients: 2 Acorn Squash cut in half 2 TB Oli...

Baked Brie with Garlic and Herbs 2- 8oz rounds of Brie or Camembert cheese, wrappers removed 2 garli...

Sweet Potato Fritters with Lemon Tahini Sauce Sauce: Mix together: ¾ C Plain Yogurt, 2 TB Lemon Juic...

Frozen Margarita Pie Ingredients: 1- 9-inch graham cracker pie shell ¾ C Heavy Cream Chilled ½ C Lim...

Oyster Stuffing Cornbread mix and pour into greased 9 x9 pan.  Bake 350 until firm. Cool and dice: 1...

Dry Rubbed Roast Turkey Ingredients: ½ C Kosher Salt 1 TB Brown Sugar 1 12-14lb Turkey 12 TB Butter,...

Brussels Sprouts Sauté with Chestnuts and Bacon Ingredients: 1-2 lb. Brussels sprouts, trimmed and h...

Honey Orange Carrot Zucchini Salad Whisk together: 1 cup walnut halves, roughly chopped 1 TB Coriand...

Pork Chop with Apple Slaw Ingredients: 2 rib in pork chops 1 TB Canola oil SLAW – Mix together and c...

Artichoke Galette Ingredients: 1 TB Olive oil 2 leeks or 1 small onion thinly sliced 3 garlic cloves...

Mozzarella Stuffed Heirloom Tomatoes  Ingredients: ¼ C Pistachios, toasted and chopped 4 large heirl...

Tex-Mex Cheese Steak Ingredients: 16oz Roast Beef M to MR 1 Red Bell Pepper sliced thin 1 Jalapeño P...

Johnny Cakes with Spiced Cane Syrup Spiced Cane Syrup: ½ TB cardamom pods cracked 1 tsp cumin seeds ...

Grilled Lamb Chops with Poblano Peppers Ingredients: 2 tsp garlic chopped 2 TB Rosemary 2 TB plus ½ ...

Kimchi Pork Burgers with Honey Soy Sauce 1 pound ground pork 1 C sliced scallion ¾ C Kimchi 1 tsp fi...

Tomato and Plum Salad with Madras Curry Vinaigrette Vinaigrette – Set ingredients together in blende...

Breaded Chicken Cutlet with Arugula, Walnut and Peach Salad 2- 4oz Chicken Breasts slightly pounded ...

Grilled Shrimp and Pineapple Fajitas Ingredients: 1 pound large shrimp peeled deveined tails off 2 t...

Grilled Scallops with Nori, Ginger and Lime Lime Mayo: Mix together ½ C Mayo, 1 TB Sour Cream with 2...

Grilled Swordfish with Citrus Turmeric Sauce and Spinach Ingredients: Two 6-8 oz. Swordfish or Mahi ...

Mixed Melon Summer Charcuterie Board Ingredients: ½ Small Watermelon, cut into wedges ½ Small Cantal...

Blueberry Beet Salad with Matcha Dressing Ingredients: 1 pkg super greens mix 2 cups quinoa, cooked ...

Peach and Tomato Salad with Fresh Mozzarella Ingredients: 2 TB Olive Oil 2 tsp Hot Sauce 2 tsp Rice ...

Char Grilled Portabella Burger with Sriracha Mayonnaise Ingredients: 2 Portabella caps 2 sliced Amer...

Grilled Chicken with Avocado and Lemon Cream Ingredients: 4-5 oz. chicken breasts 3 TB Olive Oil 1 t...

Salmon with Asparagus and Morels Over Couscous Ingredients: 8 oz. Salmon fillets 6 oz. morels, clean...

Spaghetti with Tomatoes, Olives, Feta and Mint Ingredients: 1 lb. grape tomatoes 12 oz. spaghetti 2 ...

Seared Mahi-Mahi with Marinated Tomatoes 2 lb. Mahi-Mahi, fillet and pin bones removed.  Cut into 4 ...

Pappardelle in Saffron Cream with Morels Ingredients: 1 TB Butter ½ shallot, chopped Pinch saffron t...

Stewed Chicken Legs with Fresh Herbs and Olives Ingredients: Brine: 1 TB. Coriander seeds, toasted 1...

Shiitake and Sesame Bok Choy Ingredients: 2 tsp. Sesame oil 1 lb. Baby Bok Choy, thick slices 2 tsp....

Peppery Greens Salad with Chicken, Avocado and Pepitas Ingredients: ¼ tsp paprika 3 TB Sherry Vinega...

Cavatelli with Anchovy Sauce and Breadcrumbs Ingredients: 8 garlic cloves 5 oz. sourdough, cut to on...

Roast Sausage with Fennel on Orange Ingredients: 2 medium fennel bulbs, halved through root and thin...

Chicken Soup with Caramelized Ginger Ingredients: ¼ bunch cilantro-bundled together with string, res...

Herby Pasta with Garlic and Olives Ingredients: 12 oz pappardelle or other wide noodle, cooked Salt,...

Vietnamese Beef Salad Marinade: 1 ½ TB Oyster Sauce 1 TB Soy Sauce 1 ½ tsp sugar 1 ½ tsp cornstarch ...

Grilled Pork Chops with Plums, Halloumi and Lemon Ingredients: 4 TB Olive Oil 1 tsp Honey 4 one inch...

Steak Sandwich with Fennel Slaw Ingredients: 1 chilled left over steak 1 fennel bulb, white part sli...

Burger with Eggs and Salsa Verde Ingredients: 1 pound tomatillos 1 onion, quartered 3 jalapenos, sli...

Grilled Kale Ranch Dip Ingredients: 1 bunch Lacinato kale, trimmed ½ tsp salt 1 C plain Yogurt 1 C M...

Grilled Lamb Patties and Feta Pita Sandwiches Lamb Patties: 8 oz ground lamb 3 oz feta cheese 1/4C f...

Skillet Clams and Cod Ingredients: 1 1/4lb Cod fillet, cut into four pieces and patted dry 1/3 C Flo...

Nicoise Toasts Ingredients: 4 Boiled Eggs, peeled and quartered 1 lb. tomatoes cut into 1” pieces I ...

Vegetable Noodles with Shrimp and Pistachio Pesto Ingredients: 6 TB roasted pistachios, divided 1 ga...

Beer Braised Carrots with Coriander and Feta Ingredients: 2 tsp. Butter 2 tsp. coriander seeds 2 lb....

Hot Spinach and Artichoke Dip Ingredients: 1 C Spinach, chopped 12 oz can artichoke hearts, drained ...

Danish Smoked Salmon Smørredbrød Ingredients: ½ Fennel Bulb, halved, cored and sliced thin ½ Granny ...

Bacon Wrapped Monkfish Ingredients: 8 bacon slices A garlic clove, crushed 1 head frisée Four six ou...

Pasta with Sausage, Arugula and Fennel Ingredients: 1 small red onion, thinly sliced 1 fennel bulb t...

Browned Chicken with Artichokes and Tomatoes Ingredients: 4 four inch rosemary sprigs, charred on gr...

Slow Cooked Halibut with Fennel Garlic Cream Ingredients: 2 small fennel bulbs 8 garlic cloves crush...

Sautéed Sea Bass with lemon and Herb Sauce Ingredients: 2 5-ounce Sea Bass fillets with skin on ¼ ts...

Spicy Thai Shrimp Cakes Ingredients: 1 lb peeled and deveined shrimp, chopped 1 1/3 C Panko bread cr...

Roast Prime Rib Ingredients: 6 pound rib-in roast Salt and Pepper Worcestershire sauce 1 C Red Wine ...

Greens and Beans Ingredients: ½ C Dry White wine ¼ C Water or stock 2 garlic cloves, minced 2 tsp. O...

Breakfast Strata with Gruyere and Mushrooms Ingredients: 13 oz. sourdough bread torn into 1 1/2inch ...

Wild Rice and Mushroom Pilaf with Cranberries 1 ½ C Wild Rice Blend ¾ C Cranberries 3 TB Olive Oil 1...

Turkey Gravy Ingredients: 3 Qt Turkey Stock 2 C dry red wine 2 Shallots, minced 1/2C (1 stick) Butte...

Roast Turkey with Gravy Ingredients: 1 12-14lb Turkey (Cook about 20 minutes per pound) 1.5 Quarts S...

Cranberry Relish with Pears and Walnuts Ingredients: 1 TB Butter 2 tsp minced ginger root Q tsp shal...

Bacon Wrapped Brussels Sprouts with Creamy Lemon Dip Ingredients: 18 medium Brussels sprouts, trim e...

Chicken Cobb Salad Ingredients: 6 large soft or hard boiled eggs, peeled and cut in half 4 oz Bacon ...

Pan-Seared Scallops with Chorizo and Corn Ingredients: 3 oz Chorizo 1 C Corn 3 TB Olive Oil 12 scall...

Grilled Pork Tenderloin with Peach Mustard Sauce Ingredients: 2 Pork Tenderloins 4 tsp salt 1 tsp cr...

Orecchiette with Buttermilk, Peas and Pistachios Ingredients: ¼ C Pistachios, toasted 12 oz. Orecchi...

Grilled Piri-Piri Chicken Skewers Ingredients: 1 red bell pepper, de-seeded ½ C cilantro leaves 1 sh...

Honey Ginger Ice Cream with Grilled Peaches Ingredients: 1 2/3 C whole milk ¼ C sugar ½ tsp. salt 5 ...

Cucumber and Melon Salad Ingredients: ½ C Pistachios, shelled and toasted ½ large jalapeno, de-seede...

Pan-Seared Trout with Chilies and Chanterelles Beurre Blanc ¼ C Dry White Wine 1 thyme sprig 1 bay l...

Grilled Salmon Steaks with Cilantro Yogurt Sauce Ingredients: 2 Serrano or Poblano Peppers, deseeded...

Grilled Pork Chops with Plums, Halloumi and Lemon Ingredients: 4 TB Olive Oil 1 tsp Honey 4 one inch...

Hanger Steak with Charred Scallion Sauce Ingredients: ½ C Walnuts, toasted and coarsely chopped 1 ga...

Salmon with Vinaigrette Potato Salad and Yogurt Horseradish Sauce Salmon: Oven at 350F 1 lb Salmon f...

Garlicky Cremini Pasta with Parsley Ingredients: 12 oz Orecchiette, cooked al dente ½ C Olive Oil ½ ...

Lemon Chicken Thighs Ingredients: 4 skin-on bone-in chicken thighs Salt and Pepper 4 garlic cloves, ...

Root Vegetable Galette Dough: ¾ C Flour, plus more for dusting ¾ C Wheat flour ½ tsp salt 1 stick Bu...

It’s a classic deli recipe done right, with melty mozzarella cheese and savory meatballs. Tonight Ch...

Rigatoni with Brussels Sprouts, Parmesan and Lemon Ingredients: 1 lb Brussels sprouts, trimmed and q...

Veal Schnitzel ala Holstein Ingredients: 6 oz. Veal scaloppini, pounded thin 2 oz. Bread Crumbs 1 la...

Butter Basted Scallops with Snap Peas Ingredients: ¼ C Olive Oil 12 Large Sea Scallops Salt and Pepp...

Spanish Rice Ingredients: 2 Medium Tomatoes 1 Medium Onion 2 garlic cloves ½ tsp Ground Coriander Pi...

Green Goddess Tuna Salad Sandwich 1/4 C Basil leaves 1/4 C Parsley leaves 1/4C Tarragon leaves ¼ C M...

Iceberg Salad with Italian Dressing Ingredients: ½ C Oil 5TB white wine vinegar 1 TB mayonnaise 1TB ...

Braised Endive in Cream Sauce Ingredients: 3 TB Butter 6 heads of Belgian Endive Salt, pepper ½ C Ch...

Stir-Fried Squid with Peppercorns Ingredients: 3 TB Oyster Sc 2 TB Soy Sauce 2 tsp Sesame Oil 2 Tsp ...

Ratatouille Toasts with Fried Egg Ingredients: ¾ C Olive Oil 3 medium tomatoes, de-seeded and cut in...

Watermelon, Feta and Charred Poblano Pepper Salad Ingredients: 1 lb. watermelon, cut into 1/2 inch c...

Smoked Trout and Caraway Dip Ingredients: 1 ½ C Labneh 2 TB Shallots 3 TB Olive Oil 2 tsp caraway se...

Cast-Iron Shrimp with Winter Salad Ingredients: ¼ C Butter RT 1 TB Honey 1 Chipotle minced Salt, Pep...

Wild Mushroom Crepes with Sunnyside Up Eggs 2-4 Eggs Cooked Sunnyside Up Sauce Ingredients: 2 TB But...

Fisherman’s Seafood Stew Ingredients: 6 – One inch Ciabatta bread slices, toasted ¼ C Olive oil 5 ga...

Seared Gnocchi with Sautéed Arugula Ingredients: 5 oz. Arugula 2 TB Olive Oil 2 TB Butter Salt 1 lb....

Cauliflower Steaks with Herb Salsa Verde Ingredients: 1/ 4 C Parsley, chopped 2 TB Cilantro, chopped...

Welsh Rarebit Ingredients: 2TB Butter 1 Shallot, finely chopped 1 TB Flour 2 tsp. Dry Mustard ½ tsp....

Swordfish Skewers with Salsa Verde Ingredients: 1 C Parsley leaves 6 cloves garlic, crushed 1 tsp re...

Broiled Blue Lump Crab Cakes Ingredients: 6TB Butter, melted 1 large egg 3 TB mayonnaise 1 tsp lemon...

Fried Chicken Sandwich Ingredients: 4 chicken thighs, lightly pounded Oil for frying 4 hamburger bun...

Oven Roasted Sea Bass with Capers and Bread Ingredients:  2 Sea Bass fillet 2 tsp. olive oil 6 TB Bu...

Spaghetti with Tomatoes and Anchovy Butter Ingredients: 12 oz. Spaghetti, cooked Salt 4 TB Butter 2 ...

Seeded Toast with Labneh, Hazelnuts and Honey Ingredients: 2 slices Seed or whole grain bread, toast...

Wu-Tang Mussels (Total 30 min.; Serves 4-6) Ingredients: 1 Tbsp. toasted sesame oil 3 scallions, thi...

Pork and Potato Curry Ingredients: 2TB Vegetable Oil ½ C Shallots, finely chopped 1 jalapeno, small ...

Pecan and Maple Glazed Salmon Ingredients: One 3lb side of fresh salmon Salt and Pepper ½ C Maple Sy...

Spiced Wine Poached Pears Ingredients: 1 lemon, cut into quarters 6 ripe firm pears, Bosc or Anjou 2...

Caraway Rolls with Garlic-Parsley Butter Ingredients: 1 ½ C whole milk, lukewarm (105-110 degrees) 2...

German Style Braised Christmas Goose Ingredients:  1 Whole Goose, cut 4 TB Lard or Vegetable oil 3 C...

Celery Root and Sweet Potato Pancakes Ingredients: 1 ½ tsp Cumin Seeds 2 Eggs, slightly beaten  3 TB...

Traditional Yorkshire Pudding (6 Servings) Ingredients: 3/4 C All-Purpose Flour ½ tsp Salt 3 eggs ¾ ...

Pumpkin Alfredo Ingredients 12 oz. fettuccine 2 tbsp. butter 2 garlic cloves, minced 3/4 c. pumpkin ...

  Northern Michigan’s News Leader is getting a jump start on our Thanksgiving feast. Chef Hermann sh...

Acorn Squash Soup Ingredients: 3 Whole Acorn Squash, baked and pulp removed 6 shallots, diced 6 clov...

Cornbread, Sausage and Apple Stuffing Ingredients  1 recipe cornbread, chilled and cut into 3/4-inch...

Cherry Gazpacho Ingredients: 2 lb Tomatoes, chopped ½ lb. Sweet Cherries, pitted 1 small Italian pep...

Citrus Chile Marinated Pork Tenderloin (Total 30 min. plus overnight marinating; Serves 8) Ingredien...

Pounded Flank Steak with Zucchini Salsa (Serves 4) Ingredients: 1 ½ lb. zucchini, cut into ¼” pieces...

Tomatillo Toasts with Prosciutto and Manchego (Total 20 min.; Serves 4) Ingredients: Four 1-inch sli...

Whitefish, Leek and Celery Chowder with White Beans Ingredients: 3 tablespoons extra-virgin olive oi...

Grouper Sandwich with Green Tomato-Cucumber Relish Dressing: 2 Jalapenos, roasted, peeled, deseeded ...

Spaghetti with Basil Butter and Summer Beans (Total 35 min.; Serves 4) Ingredients: 4 Tbs. unsalted ...

Lamb Burgers with Onion Aioli Ingredients: ½ c Mayonnaise 1 TB Onion Powder  1 tsp. lemon juice 2 Cu...

Chorizo Poached Shrimp Fettuccine Ingredients: 1 C Olive oil 4 oz Chorizo Sausage 1 pound shrimp, de...

Grilled Cobia Salad with Corn & Watermelon (Active: 30 min.; Total: 2 hrs. 15 min.; Serves 4) Ingred...

Marinated Mixed Beans 

Chilled Watercress Soup 

Spiced Marinated Beets 

Buttery Spiced Peel-and-Eat Shrimp 

Fried Green Tomato Double Cheeseburgers

Salzburg Nockerln 

Eggs Benedict with Sauce Hollandaise 

Clams in White Bean Sauce 

Coconut Tapioca Pudding with Mango and Lime

Curried Yellow Split Pea Soup with Spiced Coconut 

Linguine with Clams, Almonds and Herbs 

Spiced Lamb Patties with Nutty Garlic Sauce

Bucatini with Lemony Carbonara

Scallops with Hazelnuts and Warm Sun Gold Tomatoes 

Hot Dog with Charred Corn & Avocado Relish 

Spaghetti Aglio e Olio with Lots of Kale 

Crispy Pork Belly Tacos with Pico de Gallo 

Roasted Corn with Manchego and Lime

German Bratwurst and Red Cabbage and Beer 

Hummus & Salad Pizza 

Currywurst Poutine Active 30 min; Total 1 hr; Serves 6 

Thin Spaghetti with Crab and Asparagus Total 30 min; Serves 4 to 6.

Smoked Salmon Smørrebrød

Garlicky Spaghetti with Mixed Greens 

Whitefish, Leek and Celery Chowder with White Beans

Sticky Baked Chicken Wings

Three Cabbage Slaw with Pumpkin Seeds 1 lb green cabbage, shredded 1 lb red cabbage, shredded ½ l...

Broccoli Salad with Grapes and Watercress – 1/3 C Pine nuts – ½ tsp salt – ½ C Greek yoghurt – 2...

Thai Coconut Shrimp Soup – 14 oz Coconut milk, unsweet – 8 oz clam juice – 1 Jalapeño, sliced thi...

Spicy Stir-Fry Cucumber and Shredded Chicken – 12 oz skinless, boneless chicken, pounded thin and s...

Pasta Shells and Cauliflower – 2 C Pasta shells, cooked al dente – 2 ½ lb Cauliflower, cut into fl...

Turkey Gravy – 3 Qt Turkey Stock – 2 C dry red wine – 2 Shallots, minced – 1 stick Butter – ¼ C...

Sautéed Spinach with Pancetta and Dried Cranberries Ingredients •        1/2 pound thinly sliced p...

Beet & Potato Latke – 1 large Potato, peeled and grated – 2 Beets, peeled and grated – ¼ C Flour ...

Lemon-Poppy Seed Buttermilk Pancake INGREDIENTS •        1 1/2 cups Silvana’s Kitchen Gluten-Fre...

Cranberry-Apricot Chutney Ingredients •        2 tablespoons vegetable oil •        1 large sha...

Cooking with Chef Hermann: Thanksgiving Sides 

Summer Squash Sauté Ingredients: 2 lbs summer squash and/or zucchini, cut into matchsticks 1tsp k...

Spaghetti with Parsley Pesto Ingredients: 1 lb. Spaghetti Kosher salt ½ C. unsalted, roasted alm...

Grilled Saffron Rack of Lamb • This rack of lamb recipe, the lamb needs to marinate overnight, so b...

Ingredients 4 Scallions, whites and greens separated, thinly sliced ½ C. Vegetable oil 1 tbs. Crushe...

Spiced Salmon Kebabs Ingredients: 2 tbs. Chopped fresh oregano 2 tsp. Sesame seeds 1 tsp. Ground...

Roast Provencal Chicken Ingredients: 2 Garlic cloves, finely chopped ¼ C. Herbes de Provence ¼ C...

Orzo Salad with Fennel Dressing 1 ½ C Orzo (Cooked) 3 TB White Wine Vinegar Slice Crusty Bread 1...

Endive and Apricot Brochettes 4 – ½ inch slices of Rustic Sourdough or Brochette Bread 1/ C Pecans...

Spicy Sausage Burgers ¾ lb Ground Beef ¾ lb Hot Italian Sausage 2 TB Olive oil Salt and Pepper 8 Sl...

Spaghetti with Lemon and Shrimp 1 lb Spaghetti cooked ¼ C Capers 2/3 C Olive oil  3 TB  olive oil...

Mussels with Spicy Tomato Sauce 1/3 C Olive Oil 3 garlic cloves thinly sliced 1 lb. Tomatoes, cor...

Corn Salad with Hazelnuts and Prosciutto ½ C Hazelnuts, toasted 4  ears of Corn,  Husked 1 clove ...

Grilled Eggplant Sandwich 1 Small Eggplant sliced 1 Red Bell Pepper Julienne  ¼ C Olives Chopped ...

Halibut Ceviche with Tomato and Cucumber 1 garlic clove, chopped ¾ C Fresh lime juice 2 TB tequil...

Spaghetti with Tomatoes and Walnut Pesto  2/3 C Walnuts, toasted 2 pints cherry or grape tomatoes,...

Biscuits: 2 Hardboiled egg yolks chilled 1 1/3 C Flour, all- purpose 3 TB Semolina flour or fine ...

Asian Noodle Salad 1 Lb Linguini, cooked 3- 4 oz. Chicken breasts, cooked sliced thin ½ C Celery,...

Ingredients: 1 large shallot 3 cloves garlic ½ C light brown sugar ¼ C fish sauce 2 TB soy sauc...

Ingredients: 1 lb fresh asparagus ends trimmed 2 TB lemon juice ¼ C olive oil 1 TB chopped garli...

Garlic cloves ½ C chopped rosemary ½ C olive oil 12 Lamb rib chops Salt Pepper 1 Lb Cherry tom...

INGREDIENTS 1 large egg Fine salt 1 cup all-purpose flour 1 tablespoon grapeseed oil, plus more ...

Ingredients: Chicken 1/2 cup kosher salt 12 chicken drumsticks 1/2 cup extra-virgin olive oil 4...

Ingredients: 4-5 ounces boneless salmon pieces 2 ounces butter 6-8 ounces cooked fettuccini noodles ...

Ingredients: 8 ounces of lamb loin medallions 2 ounces butter 1 ounce Frangelico liquor 1 ounce ...

Ingredients: 6 large ears of corn, shucked 8 scallions 4 ounces pancetta, cut into 1/4-inch dice ...

Ingredients: 2 pounds beef eye of round in 1 piece, frozen for 30 minutes Kosher salt ¼ cup extra...

Preparation Time: 35 Minutes Servings: 4 Ingredients: 1 ½ pounds Flank Steak Kosher salt, freshl...

INGREDIENTS: Four 6-ounce skin-on sockeye salmon fillets Kosher salt Pepper 4 Persian cucumbers,...

Ingredients: 6 Tbsp. extra-virgin olive oil, preferable Spanish, plus more for brushing ½ small re...

Ingredients Servings: 4 1½ pounds hot and/or sweet Italian sausage, casings removed 8 tablespoon...

Ingredients: Servings: 4 1 pound Brussels sprouts 1 large leek, white and pALe-green parts only ...

Ingredients Servings: 4 Potatoes and Salmon 1½ pounds small Yukon Gold potatoes, scrubbed, slic...

Ingredients: 6oz. Veal scaloppini 2oz. blond bread crumbs 1 large egg whipped 1oz. flour       ...

Ingredients Servings: 4 1½ cups dried cannellini (white kidney) beans, soaked overnight 1 Parme...

Ingredients SERVINGS: 6 8 ounces small purple potatoes Kosher salt 4 ounces haricots verts, tr...

2 tbsp extra virgin olive oil ½ onion, finely chopped 3 garlic cloves, minced 2 lbs skinless, bonele...

4 oz Halloumi cheese 1 cup cut grape tomatoes 1 cup cut julianne romaine 1 tsp cut fresh basil |1 ts...

6 10” English style bone in beef short ribs (about 10 lbs) 1.4 cup coarse fresh breadcrumbs 2 garlic...

Lobster: 1½ lb. cleaned lobster meat, diced into 1½” pieces Batter: ½ cup egg whites 1 Tbsp. soy sa...

INGREDIENTS 4 medium tomatillos—husked, rinsed and quartered 1/2 cup lightly packed cilantro 2 sma...

Bread Pudding Ingredients:

Ingredients SERVINGS: 4 6 slices thick-cut bacon 2 tablespoons light brown sugar 1 teaspoon coar...

Ingredients SERVINGS: 8 6 ounces slab bacon, sliced ¼ inch thick, slices cut into ¼ inch pieces 4...

Some almond paste is sold in a tube; other brands will be in a can in the baking aisle. If you don’t...

INGREDIENTS 1 large baking potato 2 tablespoons mustard seeds 1/2 cup extra-virgin olive oil 2 tabl...

Browning, then steaming the cauliflower lets you get color on it while ensuring it’s tender in the c...

INGREDIENTS2 poblano chiles1 pound tomatillos—husked, rinsed and quartered3 cups water1 large jalape...

INGREDIENTS4 tablespoons unsalted butter1 pound green beans, trimmed6 oil-packed anchovy fillets, dr...

IngredientsSERVINGS: 125 pounds Yukon Gold potatoes, peeled, cut into 2-inch piecesKosher salt1 garl...

Planning a delicious Thanksgiving meal doesn’t have to be stressful.It’s a time to enjoy a meal with...

IngredientsSERVINGS: 4½ cup unseasoned rice vinegar2 tablespoons sugar2 star anise pods½ teaspoon fe...

Ingredients:Servings: 61 tablespoon fresh lime juice1 tablespoon rice bran oil1 tablespoon unseasone...

Ingredients:3 large eggs1 tsp heavy cream1 tsp diced green pepper1 tsp diced onion1 tsp diced hampar...

Ingredients SERVINGS: 21 2-pound bone-in rib eye, about 2 inches thickKosher salt, freshly ground pe...

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IngredientsSERVINGS: 4 2 tablespoons olive oil 2 shallots, chopped 3 garlic cloves, finely chopped 2...

1 tbsp chopped oregano, plus 7 oregano sprigs1-1 ½ pound salmon fillet½ cup plus 2 tbsp extra virgin...

IngredientsServings: Makes 4 2 tablespoons unsalted butter, plus more, room temperature, for bread 8...

Ingredients6 ounces dried fettuccine pasta2 medium zucchini, cut lengthwise into thin ribbons with a...

2-3oz chicken breast (boneless/skinless)½ grated Parmesan cheese1 whole egg1 oz olive oil½ oz butter...

Crispy Brussels Sprouts with Chile CaramelSmaller Brussels can cook in half the time; rely on the vi...

IngredientsSERVINGS: 4½ jalapeño, with seeds, very finely chopped1 tablespoon finely grated lime zes...

Chicken Cutlet Sandwiches with Savoy Cabbage SlawIngredientsSERVINGS: 4¼ red onion, thinly slicedKos...

IngredientsSERVINGS: 10Dough½ cup pecans1 cup plus 2 tablespoons all-purpose flour2 teaspoons sugar½...

IngredientsSERVINGS: 8 2 pounds small shell-on shrimp Kosher salt 2 fennel bulbs, sliced crosswise ¼...

IngredientsSERVINGS: 45 tablespoons olive oil, divided1 pound squid (bodies and tentacles), bodies s...

IngredientsSERVINGS: 42 ounces dried Spanish chorizo, casing removed, thinly sliced2 tablespoons oli...

IngredientsSERVINGS: 41tablespoonplus cup olive oilcuppanko (Japanese breadcrumbs)Kosher salt and f...

Dark Chocolate Ganache4 oz semisweet chocolate chips (2/3 cup)4 oz. 70% dark chocolate, finely cho...

SERVINGS: MAKES 8 SAUCE½cupmayonnaise (preferably Hellmann’s or Best Foods)?cupketchup (preferably H...

2 tbsp extra virgin olive oil2 medium shallots, minced 1 garlic clove, minced ¾ cup dry white wine 2...

7tablespoonsolive oil, divided, plus more for grill¾cupcoarsely torn fresh breadcrumbsKosher salt an...

½ cup extra virgin olive oil 8 garlic cloves, crushed 4 dozen littleneck clams 2 cups dry white wine...

2 large red beets, peeled and halved 2 large golden beets, peeled and halved 3 tangerines ¼ cup extr...

12ounces rigatoni or other short pasta Kosher salt 4hard-boiled large egg yolks 8tablespoons(1 stick...

2 large eggs 1 cup plus 2 tablespoons 2% reduced-fat milk 1 cup all-purpose flour 2 tablespoons butt...

3large eggs 2tablespoonsunsalted European-style butter (such as Plugra), room temperature, divided, ...

1 tbsp vegetable oil2 – 1 ½ “ thick bone in pork rib chops (8-10 oz each)kosher salt, fresh ground b...

With cooler temperatures back for at least a few days, maybe you’re craving a cup of warm soup. Chef...

16 oz. ham 4 Tbsp. Dijon mustard 8 Tbsp. jam 8 slices Swiss cheese 4 croissants 3 qt. brulee batter,...

3/4 cup all-purpose flour2 teaspoons ground fennelKosher saltPepper1 large egg2 cups PankoFour 8-oun...

2 tbsp extra virgin olive oil 2 medium shallots, minced 1 garlic clove, minced ¾ cup dry white wine ...

3 tbsp canola oil 1 shallot, finely chopped 1 garlic clove, finely chopped ¼ cup dry white wine ½ ts...

1 cup fresh ricotta (8 ounces) 1/4 cup grated Parmigiano-Reggiano cheese, plus more for garnish 1 la...

1 portion hallouimi cheese (Pressed goat and sheep cheese from the island of cypress) ½ oz grape tom...

1 lb uncured bratwurst 2 tbsp olive oil 1-12 oz bottle pilsner or other lager, divided 1 medium red ...

2 tbsp olive oil1-10oz pkg frozen edamame (thawed and patted dry)2 dried chiles de árbol3 smashed un...

2 lb broccoli rabe, trimmed 1 lb orecchiette 6 tbsp extra virgin olive oil 4 garlic cloves, minced 2...

6 garlic cloves 2 tbsp brown sugar 2 tbsp Dijon mustard 2 tbsp olive oil 1 tbsp fresh ground black p...

3 tbsp fresh lemon juice 2 tbsp olive oil 1 tsp finely grated peeled ginger kosher salt, fresh groun...

1/3 cup walnuts ½ garlic clove, finely grated ¼ cup coarsely chopped fresh parsley 1 tsp finely grat...

3 whole eggs 1 tbsp heavy cream ½ oz regular mushrooms ½ oz shitake mushrooms 2 medium fresh morels ...

¼ loaf seeded rye bread, torn into 1” pieces (about 2 cups) 4 dried chiles de árbol, divided 4 tbsp ...

1-1/2 lb boneless chicken breasts (about 3 large) 1 head garlic, halved crosswise 2 bay leaves 4 who...

¾ lb carrots, peeled and cut into 1 inch pieces ¼ cup extra virgin olive oil kosher salt and black p...

1 cup bomba or Arborio rice ¼ tsp kosher salt 5 cups whole milk ½ cup sugar ½ tsp orange flower wate...

3 Tbsp extra virgin olive oil four 5-6oz rockfish fillets with skin kosher salt and pepper 1 medium ...

1 1/2 cupsmilk 1 cuppumpkin puree 1egg 2 tablespoonsvegetable oil 2 tablespoonsvinegar 2 cupsall-pur...

8 pieces of bacon or 4 pieces of Canadian bacon 2 tablespoons chopped parsley, for garnish 4 eggs 2 ...

½ cup plus 2 tbsp extra virgin olive oil, plus more for brushing four 8oz swordfish steaks (1/2 inch...

3 small acorn squash (about 3 lbs)Scrubbed, cut into ½” wedges ½ bunch thyme 4 garlic cloves, crushe...

6 oz parmesan, finely grated, divided2 tbsp honey ½ small shallot, finely chopped 1/3 cup olive oil ...

2 tsp cumin seeds1 tsp coriander seeds 1 ½ lb boneless leg of lamb, thinly sliced against the grain ...

1/3 cup tapioca4 stalks lemongrass 2 tsp galangal 2 tsp ginger 8 lime leaves 24 oz coconut milk 1 bu...

The Jeffersonian team, with the help Special Agent James Aubrey (guest star John Boyd), investigate ...

5 Tbsp olive oil, divided plus more1-15oz can chickpeas, rinsed4 sprigs thyme¼ tsp. Crushed red pepp...

2 ¼ lb russet potatoes, cut lengthwise into 3×1/3×1/3” batons 3 Tbsp vegetable oil, divided kosher s...

8 oz golden Italian dressing1 tbsp plus 1 tsp fresh cilantro 1 lb mahi mahi filets kosher salt and p...

2 lg ripe peaches 2 Tbsp. fresh lemon juice 2 tsp honey 4 slices country style bread 6 tbsp olive oi...

Garlic sauce: 4 cloves garlic, finely chopped kosher salt 1/3 cup olive oil 3 Tbsp plain yogurt Chic...

1 sheet frozen puff pastry, thawed according to package directions1 lb red plums, apricots, or peach...

12 oz. spaghettikosher salt 2 tbsp olive oil 2 tbsp unsalted butter 1 lg shallot, finely chopped 1 t...

¼ cup medium grade bulgurboiling waterthree 12-oz bunches of flat leaf parsley, stems discarded2 cup...

½ cup blanched hazelnuts2 Rhubarb stalks, thinly sliced on the diagonal2 Tbsp Sugar1 Tbsp Cointreau ...

½ cup olive oil, divided in half1 lb small shrimp, divided in half, peeled and de-veined4 finely cho...

3 Tbsp olive oil, divided1 bunch asparagus, trimmed, cut into 2” pieceskosher salt and fresh ground ...

½ cup raw almonds1 cup beluga or green lentils, rinsed1 head of cauliflower, cut into 1-1 ½ “ floret...

1 ½ lb skirt steak, cut into 4 pieces.Salt and pepper Grill over medium high heat until medium rare,...

¼ cup coarsely chopped skin on hazelnuts3 Tbsp olive oil, dividedkosher salt, freshly ground pepper1...

6 10” English style bone in beef short ribs (about 10 lbs)1.4 cup coarse fresh breadcrumbs2 garlic c...

8 oz elbow macaroni½ cup shredded cheddar½ cup shredded Swiss½ cup shredded smoked gouda½ cup parmes...

1 1/2 cupsmilk1 cuppumpkin puree 1egg2 tablespoonsvegetable oil2 tablespoonsvinegar2 cupsall-purpose...

2 tbsp extra virgin olive oil ½ onion, finely chopped 3 garlic cloves, minced 2 lbs skinless, bonele...

1 ½ lbs salmon fillet cut in 4 pieces ¼ cup lemon juice ½ cup beer 1 tbsp fresh cilantro 2 cloves ga...

1 ½ lbs grouper cut into 4 pieces 1 tbsp paprika 1 tsp dried thyme 1 tsp cayenne pepper 1 tsp freshl...

Unsalted butter, room temperature for baking dish 1-14 inch loaf rustic bread, such as pugliese, cut...

2-8oz ground prime Midwestern beef patties 6 oz. mashed potatoes with fresh shaved parmesan cheese, ...

Buttermilk, Hot Sauce, Soy Sauce, Chicken Livers, Mayonnaise, Chipotle in Adobo, Adobo Sauce, Flour,...