Cooking With Chef Hermann: Grilled Lamb Patties and Feta Pita Sandwiches

Grilled Lamb Patties and Feta Pita Sandwiches

Lamb Patties:

• 8 oz ground lamb
• 3 oz feta cheese
• 1/4C finely chopped red onion
• 1 tsp lemon zest
• 1 TB lemon juice
• 1 tsp cumin
• 1 tsp paprika
• ½ tsp black pepper
• ½ tsp salt
• 2 TB Olive oil

Directions:

Combine all ingredients and form into 4 patties.  Spray grill or grille pan. Cook over medium high heat until brown.

Pita Fillings:

Shredded romaine

1 Tomato, sliced thin

Dressing:

3 TB small diced cucumber

1/3 C plain yogurt

Mix dressing and toppings into pitas.