With spooky season upon us many want to relish the holiday while still enjoying the amazing autumn inspired flavors that come with fall.
You can’t go wrong by heading to the Weathervane in Charlevoix or the Pier restaurant in Harbor Springs for a taste of what Chef Adam Hightower has planned to tickle the taste buds with his squid ink and pumpkin pasta.
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Once Halloween is over the Cotton Collection of Northern Michigan will participate in the “Neighbors in Need” program for the 22nd consecutive year. This program provides completed Thanksgiving dinners to families in need within our community.
The Pier Restaurant works in collaboration with local organizations such as the Salvation Army, The Manna Food Project, Harbor Springs Food Bank, Women’s Resource Center, and area churches, ensuring the meals reach those who need them most. Since it’s inception, the program has fed 18,800 individuals and this year they hope to raise $15,000 to continue this vital tradition.
To donate or volunteer, you can email the general manager of The Pier Restaurant at Katie.Knoblock@pierharborsprings.com or you can call 231-526-6201.
