Three Cabbage Slaw with Pumpkin Seeds
1 lb green cabbage, shredded
1 lb red cabbage, shredded
½ lb Brussels sprouts, sliced
1 small red onion, thin sliced
1 C toasted pumpkin seeds
½ C Cilantro
Toss all ingredients together with the Pumpkin Seed vinaigrette (Below)
Vinaigrette (Mix together in blender):
3 TB pumpkin seeds, toasted
½ c Olive oil
½ C Canola oil
10 chili’s, stemmed and de-seeded
2 garlic cloves crushed
½ C Apple Cider Vinegar
Salt & sugar to taste
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